LAGAWE, Ifugao — Eels are compounding the water shortage experienced in rice terraces of this world heritage site as they dig holes in the soil, allowing water to seep out of the rows of plantation.
Local agriculturists said eels located in rice paddies of Kiangan, Lagawe, Hingyon and Sipulo are multiplying rapidly and some even moving from one rice paddy to another, raising concerns among farmers.
Experts suggest that since the eels – known in these parts as an aphrodisiac – can be eaten, one possible solution is for farmers to catch them for eating or selling.
Meanwhile, Regional Development Council in Cordillera advised concerned government agencies and local governments to work out the immediate adoption and implementation of climate change adaptation and disaster risk reduction. – Dexter A. See
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