Imported aggie products monopolizing Phl market
>> Thursday, June 8, 2017
By
Yna Capuyan
BONTOC, Mountain
Province -- Imported agricultural products are threatening to monopolize the
Philippine market due to ASEAN integration and because local farmers are only selling
and distributing locally.
Cristeta
Gamonnac, Dept. of Agriculture’s provincial good agricultural practices (GA)
chief bared this citing role of farmers in supporting the country’s chairmanship in ASEAN as regards agriculture
trade and practices.
She said
GAP gives opportunities for farmers to market their products in bulk outside
the country with right certifications and internationally competent practices,
during GAP forum here at Ridgebrooke Hotel attended by 40 provincial farmers
May 23-26.
It was
known the DA-Cordillera Administrative Region was intensifying information
dissemination on GAP, scaling up vegetable industry for ASEAN integration and
high value crops development program.
In keeping
up with globalization, Ligaya Poled, high value crops development program
provincial coordinator cited importance of local farmers’ involvement in global
trade.
“Asian
counterparts are already exporting their goods to our country, so we should
also compete with them in the global market,” she said. “For us to do that we
need to be aware of the trend, in the
international market.
The
training started with an introduction to the ASEAN
Resource
speakers also discussed quality and food safety management, cultural production
of vegetables, Philippine National Standards.
Good
agricultural practices were recommended for vegetable and fruits growers and
how to apply for GAP certification.
With this
certification, the farmers were advised to note post-harvest logistics in their
vegetable production where land, labor, capital and technology will be closely
evaluated.
From the
GAP discussion on pesticides, a farmer from Tadian town suggested to revert to
cultural practices such as ground chilli soaked in tobacco for pest
elimination.
But, their
dilemma, he said, is if the soil is already soaked with chemicals, harvest is
limited.
Daisy
Casiben, agricultural technician from Bauko town suggested if there is a chance
to go back to organic farming and use traditional methods in farming, it is
highly encouraged.
The GAP
reportedly does not totally prohibit use of pesticides but it is recommended
that farmers submit soil samples for soil analysis to determine the inputs
needed for a bountiful harvest and avoid further destroying soil.
A
participant from Sadanga town cited the good practices of their farmers saying,
“Actually, our local farmers try not to use chemicals as much as possible for
our safety and for our consumers’ sake. This is due to a resolution from the
municipal council which is strictly followed by the farmers of Sadanga.”
At the end
of the seminar, Regina Panilas of OPAG who served as facilitator urged farmers
question and share their impressions what they learned and next actions they
would do with the information gained from the seminar.
Participants
requested for another training to be conducted in their respective communities
so more farmers will be able to attend.
Farmers
said with ASEAN integration, they are now highly motivated to apply for their
GAP certifications to be able to conduct trade in the international arena.
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